Tahiti Vanilla

Botanical Overview

Tahiti Vanilla (Vanilla tahitensis) is a species in the Orchidaceae family. This species belongs to the Orchidaceae family, a group of flowering plants. Although comprehensive ethnobotanical records are limited, phytochemical studies have identified 7 compounds in this species, suggesting potential medicinal value.

Family Context

The Orchidaceae family is widely distributed. Notable medicinal members include:

Geographic Distribution

Tahiti Vanilla has been recorded in 6 countries and territories worldwide, including Cook Islands, Costa Rica, Ecuador, Niue, Panama, and others.

Active Compounds

Phytochemical research has identified 7 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).

Research Status

Although this species has documented phytochemical constituents, its ethnobotanical and clinical documentation remains incomplete. The limited documentation available for this species represents an opportunity for ethnobotanical research.

ⓘ Information
Information on this page is compiled from Dr. Duke’s Phytochemical and Ethnobotanical Databases (USDA ARS), a public domain resource. Consult a healthcare professional before using any herbal preparation.

Distribution and Conservation

Reported distribution: Cook Islands, Costa Rica, Ecuador, Niue, Panama, French Polynesia.

Complete Chemical Inventory

CompoundFormulaMW
ANISALDEHYDEC₈H₈O₂136.15 Da
ANISYL-ALCOHOLC₈H₁₀O₂138.16 Da
ANISYL-ETHYL-ETHER
P-CRESOLC₇H₈O108.14 Da
TRANS-METHYL-CINNAMATE
VANILLINC₈H₈O₃152.15 Da
VANILLYL-ETHYL-ETHERC₁₀H₁₄O₃182.22 Da

Data from PubChem (NIH/NLM, public domain).


References & Further Reading

External Research Links

Data Sources