Botanical Overview
Thermopsis montana is a species in the Fabaceae family. The legume family (Fabaceae) includes trees, shrubs, and herbs that produce pods (legumes) and form nitrogen-fixing root nodules through symbiosis with bacteria. The flowers are typically pea-shaped with five petals. This large family provides food staples, timber, and numerous medicinal species. Phytochemical data for this species are limited at present.
General Description
The Latin specific epithet montana refers to mountains or coming from mountains.
Family Context
The Fabaceae family is large and globally distributed. Notable medicinal members include:
- Soybean — 76 documented uses
- Crab’s Eye — 73 documented uses
- Tamarind — 59 documented uses
- Common Indigo — 51 documented uses
Geographic Distribution
Thermopsis montana has been recorded in Mexico, Norway, Sweden, United States, and ZZ.
Active Compounds
Phytochemical research has identified 1 compound in this species: 5-0-methylgenistein.
Research Status
Although this species has documented phytochemical constituents, its ethnobotanical and clinical documentation remains incomplete. Further ethnobotanical and pharmacological research may reveal additional therapeutic applications for this species.