Botanical Overview
Ching-Chieh (Schizonepeta tenuifolia) belongs to the Lamiaceae family. Limited but reliable traditional records indicate this plant has recognized medicinal applications in one or more healing traditions. The mint family (Lamiaceae) includes aromatic herbs and shrubs with square stems, opposite leaves, and two-lipped flowers. Many species produce essential oils in glandular trichomes on their leaves and stems. This family is one of the most important sources of culinary and medicinal herbs worldwide.

General Description
It should not be confused with the true catnips of the genus Nepeta known for their euphoria-inducing effect on domestic cats.
Family Context
The Lamiaceae family is large and widely distributed. Notable medicinal members include:
- Basil — 86 documented uses
- Rosemary — 60 documented uses
- Agbo — 54 documented uses
- Sage — 49 documented uses
Geographic Distribution
Ching-Chieh has been recorded in 6 countries and territories worldwide, including Canada, China, Japan, South Korea, Norway, and others.
Traditional Uses
Ching-Chieh has been traditionally used for respiratory conditions, fever management, and cardiovascular health, among other applications.
Respiratory conditions.
- Cold
Respiratory conditions are addressed through steam inhalation of the herb’s vapors or internal use as a warm tea. The hot infusion acts as an expectorant, helping to loosen phlegm and clear congestion. Some traditions combine it with honey for coughs.
Fever management.
- Febrifuge
Febrifuge preparations are typically administered as hot teas to induce perspiration, which helps the body regulate temperature. The patient is kept warm and encouraged to rest while the herb promotes sweating.
Cardiovascular health.
- Hemostatic
- Hemorrhage
Active Compounds
Phytochemical research has identified 16 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).
The identified compounds include the following categories:
- Flavonoid: antioxidant compounds that protect cells from oxidative damage