Botanical Overview
Woods’ Rose (Rosa woodsii) belongs to the Rosaceae family. While not among the most extensively documented medicinal plants, this species has recorded uses that warrant attention from researchers and practitioners. The rose family (Rosaceae) includes trees, shrubs, and herbs with five-petaled flowers and numerous stamens. Many species produce edible fruits such as apples, pears, cherries, and berries. The family includes both ornamental roses and many species with astringent and medicinal properties.
General Description
Rosa woodsii is a species of wild rose known by the common names Woods’ rose, interior rose, common wild rose, mountain rose, pear-hip rose, and prairie rose.
Family Context
The Rosaceae family is widely distributed in temperate regions. Notable medicinal members include:
- Peach — 51 documented uses
- Apricot — 37 documented uses
- Almond — 34 documented uses
- Greater Burnet — 29 documented uses
Geographic Distribution
Woods’ Rose has been recorded in 10 countries and territories worldwide, including Belgium, Canada, China, Estonia, France, and others.
Active Compounds
Phytochemical research has identified 13 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).