Green Sapote

Also known as: Sapote Verde

Botanical Overview

Green Sapote (Pouteria viridis) is a species in the Sapotaceae family. The sapodilla family (Sapotaceae) includes tropical trees with milky sap and simple, leathery, alternate leaves. The flowers are small and clustered, and the fruits are fleshy berries. Many species produce latex used for traditional medicines and as a source of chicle. Although comprehensive ethnobotanical records are limited, phytochemical studies have identified 15 compounds in this species, suggesting potential medicinal value.

General Description

Other common names include red faisan, white faisan (Belize), zapote blanco, zapote rojo, zapote de castilla, zapote de montana (Costa Rica), zapote verde, zapote injerto (Costa Rica, El Salvador, Honduras), injerto verde (Guatemala), zapotillo calenturiento (Honduras), zapote amarillo, zapote mico, zapote real (Nicaragua), chulul (Mexico), yashtul, mameicito (Spanish), chul (Mam), ixulul (Jacalteco), raxtulul (Poqomchiʼ), tulul (Tz’utujil), and sapota zalená (Czech).

ⓘ Information
Description adapted from Wikipedia (CC BY-SA 4.0).

Family Context

The Sapotaceae family is widely distributed. Notable medicinal members include:

Geographic Distribution

Green Sapote has been recorded in 10 countries and territories worldwide, including Brazil, Costa Rica, Guatemala, Honduras, Mexico, and others.

Active Compounds

Phytochemical research has identified 15 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).

The identified compounds include the following categories:

  • Alkaloid: nitrogenous compounds with diverse pharmacological activities

Research Status

Although this species has documented phytochemical constituents, its ethnobotanical and clinical documentation remains incomplete. Systematic pharmacological studies are needed to validate the traditional uses attributed to this species.

ⓘ Information
Information on this page is compiled from Dr. Duke’s Phytochemical and Ethnobotanical Databases (USDA ARS), a public domain resource. Consult a healthcare professional before using any herbal preparation.

Distribution and Conservation

Reported distribution: Brazil, Costa Rica, Guatemala, Honduras, Mexico, Nicaragua, New Zealand, El Salvador, United States, Unknown.

Complete Chemical Inventory

CompoundFormulaMW
ASCORBIC-ACIDC₆H₈O₆176.12 Da
ASH
BETA-CAROTENEC₄₀H₅₆536.9 Da
CALCIUMCa40.08 Da
CARBOHYDRATES
FATC₁₆H₃₂O₂256.42 Da
FIBER
IRONFe55.84 Da
KILOCALORIES
NIACINC₆H₅NO₂123.11 Da
PHOSPHORUSP30.97376200 Da
PROTEIN
RIBOFLAVINC₁₇H₂₀N₄O₆376.4 Da
THIAMINC₁₂H₁₇N₄OS+265.36 Da
WATERH₂O18.015 Da

Data from PubChem (NIH/NLM, public domain).


References & Further Reading

External Research Links

Data Sources