Mate

Also known as: Paraguay Tea, South American Holly

Botanical Overview

Mate (Ilex paraguariensis) belongs to the Aquifoliaceae family. While not among the most extensively documented medicinal plants, this species has recorded uses that warrant attention from researchers and practitioners. This species belongs to the Aquifoliaceae family, a group of flowering plants.

General Description

The leaves of the plant can be steeped in hot water to make a beverage known as mate. Brewed cold, it is used to make tereré. Both the plant and the beverage contain caffeine.

ⓘ Information
Description adapted from Wikipedia (CC BY-SA 4.0).

Family Context

The Aquifoliaceae family is widely distributed. Notable medicinal members include:

Geographic Distribution

Mate has been recorded in 10 countries and territories worldwide, including Argentina, Bolivia, Brazil, Egypt, Jamaica, and others.

Traditional Uses

Mate has been traditionally used for digestive health, urinary tract health, and pain and inflammation, among other applications.

Digestive health.

  • Purgative

For digestive complaints, the herb is typically prepared as a tea or decoction taken before meals. The bitter compounds stimulate digestive secretions and improve nutrient absorption. Some traditions use the powdered root or leaves in small doses as a stomachic tonic.

Urinary tract health.

  • Diuretic

Urinary tract applications typically involve drinking the herb as a mild tea, which increases urine production and helps flush the urinary system. It may be combined with other demulcent herbs to soothe irritated tissues.

Pain and inflammation.

  • Rheumatism

For pain and inflammation, preparations are applied both topically as compresses and taken internally. A warm poultice draws blood to the area and promotes healing, while internal preparations address systemic inflammation.

Active Compounds

Phytochemical research has identified 30 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).

The identified compounds include the following categories:

  • Alkaloid: nitrogenous compounds with diverse pharmacological activities
  • Tannin: astringent compounds that tighten tissues and resist infection
ⓘ Information
Information on this page is compiled from Dr. Duke’s Phytochemical and Ethnobotanical Databases (USDA ARS), a public domain resource. Consult a healthcare professional before using any herbal preparation.
⚠ Caution
Traditional records: This plant has documented uses including Poison, Purgative. Self-medication with herbs carries risks including allergic reactions, drug interactions, and toxicity. Only use under the supervision of a qualified healthcare professional.

Distribution and Conservation

Reported distribution: Argentina, Bolivia, Brazil, Egypt, Jamaica, Paraguay, Tanzania, United States, Uruguay, Unknown.

Complete Use Records

CategoryCultural Context
CoffeeMexico, South America
StimulantElsewhere, Turkey
TeaParaguay, Turkey
AperientSouth America
DiureticTurkey
RheumatismSouth America
ScurvyTurkey
SudorificTurkey
AstringentSouth America
PoisonSouth America
PurgativeTurkey

Complete Chemical Inventory

CompoundFormulaMW
2,5-XYLENOLC₈H₁₀O122.16 Da
4-OXOLAURIC-ACID
5-O-CAFFEOYLQUINIC-ACID
ASH
BETA-AMYRINC₃₀H₅₀O426.7 Da
BUTYRIC-ACIDC₄H₈O₂88.11 Da
CAFFEINEC₈H₁₀N₄O₂194.19 Da
CHLOROGENIC-ACIDC₁₆H₁₈O₉354.31 Da
CHLOROPHYLLC₅₅H₇₄MgN₄O₅+₂895.5 Da
CHOLINEC₅H₁₄NO+104.17 Da
FATC₁₆H₃₂O₂256.42 Da
FIBER
INOSITOLC₆H₁₂O₆180.16 Da
ISOBUTYRIC-ACIDC₄H₈O₂88.11 Da
ISOCAPRONIC-ACID
ISOVALERIC-ACIDC₅H₁₀O₂102.13 Da
NEO-CHLOROGENIC-ACID
NICOTINIC-ACIDC₆H₅NO₂123.11 Da
NITROGENN₂28.014 Da
PANTOTHENIC-ACIDC₉H₁₇NO₅219.23 Da
PRBER
PROTEIN
PYRIDOXINEC₈H₁₁NO₃169.18 Da
RESINC₁₅H₂₄204.35 Da
RESINIC-ACID
RIBOFLAVINC₁₇H₂₀N₄O₆376.4 Da
RUTINC₂₇H₃₀O₁₆610.5 Da
STEARIC-ACIDC₁₈H₃₆O₂284.5 Da
TANNIN
THEOBROMINEC₇H₈N₄O₂180.16 Da

Data from PubChem (NIH/NLM, public domain).


References & Further Reading

External Research Links

Data Sources