Cedro Colorado

Also known as: Spanish Cedar

Botanical Overview

Cedro Colorado (Cedrela odorata) belongs to the Meliaceae family. While not among the most extensively documented medicinal plants, this species has recorded uses that warrant attention from researchers and practitioners. The mahogany family (Meliaceae) includes trees and shrubs with compound leaves and small flowers arranged in branched inflorescences. The fruits are capsules, drupes, or berries. Many species contain limonoid triterpenes with potent insecticidal and antifeedant properties, including azadirachtin from neem.

General Description

Cedrela odorata, commonly known as Spanish cedar, Cuban cedar, or cedro in Spanish, is a commercially important species of tree in the chinaberry family, Meliaceae native to the Neotropics.

ⓘ Information
Description adapted from Wikipedia (CC BY-SA 4.0).

Family Context

The Meliaceae family is widely distributed. Notable medicinal members include:

Geographic Distribution

Cedro Colorado has been recorded in 10 countries and territories worldwide, including Bolivia, Brazil, Colombia, Costa Rica, Ecuador, and others.

Traditional Uses

Cedro Colorado has been traditionally used for digestive health, pain and inflammation, and fever management.

Digestive health.

  • Vermifuge

For digestive complaints, the herb is typically prepared as a tea or decoction taken before meals. The bitter compounds stimulate digestive secretions and improve nutrient absorption. Some traditions use the powdered root or leaves in small doses as a stomachic tonic.

Pain and inflammation.

  • Rheumatism

For pain and inflammation, preparations are applied both topically as compresses and taken internally. A warm poultice draws blood to the area and promotes healing, while internal preparations address systemic inflammation.

Fever management.

  • Fever
  • Febrifuge
  • Malaria

Febrifuge preparations are typically administered as hot teas to induce perspiration, which helps the body regulate temperature. The patient is kept warm and encouraged to rest while the herb promotes sweating.

Active Compounds

Phytochemical research has identified 9 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).

The identified compounds include the following categories:

  • Alkaloid: nitrogenous compounds with diverse pharmacological activities
ⓘ Information
Information on this page is compiled from Dr. Duke’s Phytochemical and Ethnobotanical Databases (USDA ARS), a public domain resource. Consult a healthcare professional before using any herbal preparation.

Distribution and Conservation

Reported distribution: Bolivia, Brazil, Colombia, Costa Rica, Ecuador, Ghana, Mexico, Peru, Tanzania, Venezuela.

Complete Use Records

CategoryCultural Context
FeverElsewhere, Haiti
RheumatismDominican Republic, Haiti
AstringentDominican Republic
FebrifugeElsewhere
VermifugeElsewhere
MalariaHaiti

Complete Chemical Inventory

CompoundFormulaMW
ANGOLENSIC-ACID-METHYL-ESTERC₂₇H₃₄O₇470.6 Da
ASH
CEDRELANOLC₁₅H₂₆O222.37 Da
FATC₁₆H₃₂O₂256.42 Da
MEXICANOLIDEC₂₇H₃₂O₇468.5 Da
ODORATOLC₁₇H₁₈O₅302.32 Da
ODORATONEC₃₀H₄₈O₄472.7 Da
PHOTOGEDUNINE
PROTEIN

Data from PubChem (NIH/NLM, public domain).


References & Further Reading

External Research Links

Data Sources