Botanical Overview
Alangium lamarckii belongs to the Alangiaceae family. Limited but reliable traditional records indicate this plant has recognized medicinal applications in one or more healing traditions. This species belongs to the Alangiaceae family, a group of flowering plants.
Geographic Distribution
Alangium lamarckii has been recorded in Indonesia, India, Sri Lanka, Philippines, and United States.
Traditional Uses
Alangium lamarckii has been traditionally used for digestive health.
Digestive health.
- Purgative
- Vermifuge
For digestive complaints, the herb is typically prepared as a tea or decoction taken before meals. The bitter compounds stimulate digestive secretions and improve nutrient absorption. Some traditions use the powdered root or leaves in small doses as a stomachic tonic.
Active Compounds
Phytochemical research has identified 17 compounds in this species, including a diverse array of phytochemical classes (see the Complete Chemical Inventory below for the full list).
The identified compounds include the following categories:
- Alkaloid: nitrogenous compounds with diverse pharmacological activities