Triglycerides

Triglycerides are a type of fat in your blood. Having a high level may raise the risk of heart disease, especially in women. Learn how to lower it.

This content is for informational purposes only. Always consult a healthcare professional.
ⓘ Information

Before we begin: Triglycerides are a type of fat in your blood. Having a high level may raise the risk of heart disease, especially in women. Learn how to lower it.

This tutorial walks you through everything you need to know about triglycerides. We explain it in plain language, step by step, so whether you are a student, a patient, or simply curious, you will come away with a solid understanding.

We cover what it is, why it matters, how it is diagnosed, and what you can do about it. Key facts are called out along the way.

What are triglycerides? Triglycerides are a type of fat. They are the most common type of fat in your body. They come from foods, especially butter, oils, and other fats you eat. Triglycerides also come from extra calories. These are the calories that you eat, but your body does not need right away. Your body changes these extra calories into triglycerides and stores them in fat cells. When your body needs energy, it releases the triglycerides. Your VLDL cholesterol particles carry the triglycerides to your tissues.

Having a high level of triglycerides can raise your risk of heart diseases, such as coronary artery disease.

What causes high triglycerides? Factors that can raise your triglyceride level include:

Regularly eating more calories than you burn off, especially if you eat a lot of sugar

Being overweight or having obesity

Cigarette smoking

Excessive alcohol use

Certain medicines

Some genetic disorders

Thyroid diseases

Poorly controlled type 2 diabetes

Liver or kidney diseases

How are high triglycerides diagnosed? There is a blood test that measures your triglycerides, along with your cholesterol. Triglyceride levels are measured in milligrams per deciliter (mg/dL). The guidelines for triglyceride levels are

    Category
    Triglyceride Level


    Normal
    Less than 150mg/dL


    Borderline high
    150 to 199 mg/dL


    High
    200 to 499 mg/dL


    Very high
    500 mg/dL and above

Levels above 150mg/dl may raise your risk for heart disease. A triglyceride level of 150 mg/dL or higher is also a risk factor for metabolic syndrome.

What are the treatments for high triglycerides? You may be able to lower your triglyceride levels with lifestyle changes:

Controlling your weight

Regular physical activity

Not smoking

Limiting sugar and refined foods

Limiting alcohol

Switching from saturated fats to healthier fats

Some people will also need to take cholesterol medicines to lower their triglycerides.

Related topics: Familial Combined Hyperlipidemia, Familial Hypertriglyceridemia, Hyperlipidemia, Hypertriglyceridemia.

Categories: Blood, Heart and Circulation, Food and Nutrition.

Source: National Institutes of Health — National Heart, Lung, and Blood Institute.

Key Takeaways

Understanding triglycerides is an important part of taking charge of your health. Here is what to remember:

  • Know the signs — Recognizing early symptoms can lead to earlier diagnosis and better outcomes.
  • Talk to your provider — If you have concerns or a family history of this condition, bring it up at your next checkup.
  • Stay informed — Medical knowledge evolves. Keep learning and asking questions.
  • You are not alone — Many people deal with this condition. Support groups and educational resources can help.
⚠ Caution
Medical Disclaimer: This information is for educational purposes only. Always consult a healthcare professional for diagnosis and treatment of any medical condition.