Peristrophe paniculata is used for its anti-inflammatory properties and in treating fever.
| Property | Value | Description |
|---|---|---|
| Rasa | Tikta | Tikta (Bitter) — detoxifying, anti-inflammatory, antipyretic |
| Guna | Laghu | Laghu (Light) — easy to digest, promotes lightness |
| Virya | Sheeta | Sheeta (Cold) — cooling, decreases Pitta and inflammation |
| Vipaka | Katu | Katu (Pungent) — post-digestive pungent, lightening |
| Prabhava | Jwaraghna, Shothahara | Jwaraghna — antipyretic, reduces fever; Shothahara — anti-inflammatory, reduces swelling |
Sanskrit Synonyms
In the classical Ayurvedic texts, Kakajangha is known by the following Sanskrit names:
Kakatika, Sulakshmana, Nadi, Kakekshuka
Parts Used
The medicinal parts of Kakajangha are: panchanga, moola.
Main Indications
Kakajangha is indicated in Ayurveda for the following conditions:
Jwara, Shotha, Vrana, Raktapitta, Krimiroga.
Dosha Effects
Kakajangha pacifies Pitta, Kapha.
It may aggravate Vata when used in excess or in sensitive individuals.
Usage
Kakajangha is used in classical Ayurvedic formulations. Consult a qualified Ayurvedic practitioner for appropriate dosage and preparation based on your constitution (Prakriti) and current imbalance (Vikriti).