Angelica glauca is an aromatic herb used for digestive, respiratory, and nervous system disorders.
| Property | Value | Description |
|---|---|---|
| Rasa | Katu, Tikta | Katu (Pungent) — stimulates digestion, circulation, expectorant; Tikta (Bitter) — detoxifying, anti-inflammatory, antipyretic |
| Guna | Laghu, Tikshna | Laghu (Light) — easy to digest, promotes lightness; Tikshna (Sharp) — penetrating, stimulating |
| Virya | Ushna | Ushna (Hot) — heating, increases metabolism and Pitta |
| Vipaka | Katu | Katu (Pungent) — post-digestive pungent, lightening |
| Prabhava | Deepana, Shwasahara | Deepana — kindles digestive fire without digesting ama; Shwasahara — relieves dyspnea and asthma |
Sanskrit Synonyms
In the classical Ayurvedic texts, Granthiparni is known by the following Sanskrit names:
Granthila, Sthuneya, Shukala, Khemaka
Parts Used
The medicinal parts of Granthiparni are: moola.
Main Indications
Granthiparni is indicated in Ayurveda for the following conditions:
Agnimandya, Shwasa, Kasa, Hikka, Apasmara.
Dosha Effects
Granthiparni pacifies Vata, Kapha.
It may aggravate Pitta when used in excess or in sensitive individuals.
Usage
Granthiparni is used in classical Ayurvedic formulations. Consult a qualified Ayurvedic practitioner for appropriate dosage and preparation based on your constitution (Prakriti) and current imbalance (Vikriti).