Bandhuka — Scarlet Mallow

Ayurvedic herb Bandhuka (Pentapetes phoenicea) — Scarlet Mallow. Pharmacological properties: Rasa Madhura, Kashaya, Virya Sheeta, Vipaka Madhura. Balances Pitta.

This content is for informational purposes only. Always consult a healthcare professional.

Pentapetes phoenicea flower is used for its cooling and soothing properties in Pitta conditions.

ⓘ Information
PropertyValueDescription
RasaMadhura, KashayaMadhura (Sweet) — nourishing, grounding, promotes tissue growth; Kashaya (Astringent) — drying, absorbent, wound-healing
GunaSnigdhaSnigdha (Oily/Unctuous) — moistening, nourishing
ViryaSheetaSheeta (Cold) — cooling, decreases Pitta and inflammation
VipakaMadhuraMadhura (Sweet) — post-digestive sweet, nourishing
PrabhavaDahashamana, HridayaDahashamana; Hridaya — cardiac tonic, heart health

Sanskrit Synonyms

In the classical Ayurvedic texts, Bandhuka is known by the following Sanskrit names:

Bandhujivaka, Arkapushpa, Raktaka

Parts Used

The medicinal parts of Bandhuka are: pushpa.

Main Indications

Bandhuka is indicated in Ayurveda for the following conditions:

Daha, Raktapitta, Pradara, Atisara.

Dosha Effects

Bandhuka pacifies Pitta.

It may aggravate Vata, Kapha when used in excess or in sensitive individuals.

Usage

Bandhuka is used in classical Ayurvedic formulations. Consult a qualified Ayurvedic practitioner for appropriate dosage and preparation based on your constitution (Prakriti) and current imbalance (Vikriti).