Ardraka — Fresh Ginger

Ayurvedic herb Ardraka (Zingiber officinale) — Fresh Ginger. Pharmacological properties: Rasa Katu, Virya Ushna, Vipaka Madhura. Balances Vata, Kapha.

This content is for informational purposes only. Always consult a healthcare professional.

Fresh ginger root used for digestion, nausea and cold.

ⓘ Information
PropertyValueDescription
RasaKatuKatu (Pungent) — stimulates digestion, circulation, expectorant
GunaLaghu, SnigdhaLaghu (Light) — easy to digest, promotes lightness; Snigdha (Oily/Unctuous) — moistening, nourishing
ViryaUshnaUshna (Hot) — heating, increases metabolism and Pitta
VipakaMadhuraMadhura (Sweet) — post-digestive sweet, nourishing
PrabhavaAmapachana, DeepanaAmapachana; Deepana — kindles digestive fire without digesting ama

Sanskrit Synonyms

In the classical Ayurvedic texts, Ardraka is known by the following Sanskrit names:

Shringavera, Katubhadra, Mahaoushadha, Adraka

Parts Used

The medicinal parts of Ardraka are: kanda.

Main Indications

Ardraka is indicated in Ayurveda for the following conditions:

Agnimandya, Ajeerna, Kasa, Shwasa, Pratishyaya.

Dosha Effects

Ardraka pacifies Vata, Kapha.

It may aggravate Pitta when used in excess or in sensitive individuals.

Usage

Ardraka is used in classical Ayurvedic formulations. Consult a qualified Ayurvedic practitioner for appropriate dosage and preparation based on your constitution (Prakriti) and current imbalance (Vikriti).