Divine herb for immunity, detox and chronic fevers.
| Property | Value | Description |
|---|---|---|
| Rasa | Tikta, Kashaya | Tikta (Bitter) — detoxifying, anti-inflammatory, antipyretic; Kashaya (Astringent) — drying, absorbent, wound-healing |
| Guna | Laghu | Laghu (Light) — easy to digest, promotes lightness |
| Virya | Ushna | Ushna (Hot) — heating, increases metabolism and Pitta |
| Vipaka | Madhura | Madhura (Sweet) — post-digestive sweet, nourishing |
| Prabhava | rasayana, Jwaraghna | rasayana; Jwaraghna — antipyretic, reduces fever |
Sanskrit Synonyms
In the classical Ayurvedic texts, Amrita is known by the following Sanskrit names:
Guduchi, Madhuparni, Chinnaruha, Kundalini
Parts Used
The medicinal parts of Amrita are: kanda.
Main Indications
Amrita is indicated in Ayurveda for the following conditions:
Jwara, Kamala, Kushta, Vatarakta, Prameha.
Dosha Effects
Amrita pacifies Vata, Pitta, Kapha. It is tridoshic — balancing all three doshas.
Usage
Amrita is used in classical Ayurvedic formulations. Consult a qualified Ayurvedic practitioner for appropriate dosage and preparation based on your constitution (Prakriti) and current imbalance (Vikriti).