Bheshaja Varga: The Classification of Medicines in Ayurveda

Exhaustive guide to Bheshaja Varga (the classification of medicines) in Ayurveda covering the various systems of classification including by origin (plant, animal, mineral), by action (the fifty groups of Charaka), by taste (Rasa), by potency (Virya), by post-digestive effect (Vipaka), by therapeutic action (Karma), and by the disease for which they are used. Each classification system is explained with examples and clinical applications.

This content is for informational purposes only. Always consult a healthcare professional.

Introduction

Bheshaja Varga (Sanskrit: भेषज वर्ग) refers to the comprehensive system of classifying medicines in Ayurveda. The term is derived from Bheshaja (medicine or remedy) and Varga (group or classification). The ancient Ayurvedic scholars recognized that no single system of classification could capture the full range of a medicine’s properties, and therefore developed multiple complementary approaches. These classification systems enable the practitioner to select the most appropriate medicine based on its origin, taste, potency, post-digestive effect, specific therapeutic action, or the disease it is meant to treat.

For beginners: Think of Bheshaja Varga as the “library system” of Ayurveda — just as a library organizes books by genre, author, and subject, Ayurveda organizes medicines by multiple properties to help the practitioner find the right remedy.

For practitioners: The Bheshaja Varga serves as an indispensable reference tool for pharmacology in classical Ayurvedic practice, forming the foundation for formulation design and clinical prescription.

The Fifty Groups of Charaka (Dravya Varga)

The Charaka Samhita presents one of the most detailed classification systems, organizing drugs into fifty distinct groups known as Dravya Varga (drug groups). Each group is defined by the primary therapeutic action of the medicines it contains.

Key Groups in Detail

Group NameSanskritTherapeutic ActionExample Herbs
JivaniyaजीवनीयPromotes life and vitalityGuduchi, Amalaki
Brimhaniyaबृह्मणीयPromotes tissue bulk and nourishmentAshwagandha, Bala
LekhaniyaलेखनीयScraping action on fat and morbid matterHoney, Barley
Hridyaहृद्यCardiac tonic and supportArjuna, Draksha
Vishaghnaविषघ्नAntidotes poisonsTulsi, Shunthi
DeepanaदीपनStimulates appetite and AgniMaricha, Pippali
PachanaपाचनDigestiveChitraka, Musta
ShodhanaशोधनPurificatoryTriphala, Haritaki
ShamanaशमनPalliativeYashthimadhu, Kamadugha
RasayanaरसायनRejuvenativeAmalaki, Guduchi
VajikaranaवाजीकरणAphrodisiacKapikacchu, Gokshura
Medhyaमेध्यIntellect-promotingMandukaparni, Brahmi
Stambhanaस्तम्भनBinding and stoppingBilva, Bael fruit

Clinical Application

Practitioners cross-reference these groups to build multi-action formulations. For example, a digestive formula may combine Deepana herbs with Pachana and Shamana herbs for comprehensive Agni support.

Classification by Origin

Ayurveda classifies medicines according to their source of origin into three broad categories.

Plant-Based Medicines (Vanaspati and Vriksha)

Plant-based medicines form the largest category. They are further divided based on whether the fruit is distinct from the flower (Vanaspati) or the fruit is not distinct from the flower (Vriksha). This botanical distinction, remarkable for its era, reflects the observational precision of Ayurvedic scholars. Examples include Ashwagandha (root), Tulsi (whole plant), and Amalaki (fruit).

Animal-Based Medicines

Animal-derived medicines include substances such as Madhu (honey), Ghrita (clarified butter/ghee), cow’s milk, and various animal products used for their specific therapeutic properties. Ghee is valued as a Yogavahi (carrier that penetrates deep tissues), while honey is used as a Yogavahi and mild preservative.

Mineral and Metallic Preparations (Rasa Shastra)

These include processed metals, minerals, gems, and mercury-based compounds that undergo specific purification (Shodhana) and incineration (Marana) processes. Examples include Tamra Bhasma (copper calx), Loha Bhasma (iron calx), and Swarna Bhasma (gold calx). Mineral medicines are generally more potent and require expert preparation.

Safety note: Mineral-based preparations require careful processing and expert guidance. Self-medication with Rasa Shastra preparations is strongly discouraged.

Vipaka (Post-Digestive Effect)

The six tastes — sweet (Madhura), sour (Amla), salty (Lavana), pungent (Katu), bitter (Tikta), and astringent (Kashaya) — serve as a primary indicator of a medicine’s action on the doshas.

Madhura (sweet) pacifies Vata and Pitta. Amla (sour) pacifies Vata, aggravates Pitta and Kapha. Lavana (salty) pacifies Vata, aggravates Pitta and Kapha. Katu (pungent) pacifies Kapha, aggravates Vata and Pitta. Tikta (bitter) pacifies Pitta and Kapha, aggravates Vata. Kashaya (astringent) pacifies Pitta and Kapha, aggravates Vata.

Virya refers to the heating or cooling potency of a medicine, determining its immediate effect on metabolic processes. Ushna (hot) Virya medicines stimulate circulation and metabolism, while Sheeta (cool) Virya medicines provide anti-inflammatory and soothing effects.

Vipaka describes the post-digestive transformation of the medicine. It can be Madhura (sweet, like Guduchi), Amla (sour, like Amalaki), or Katu (pungent, like Haritaki), and determines the long-term outcome of the medicine on dosha balance.

Major Karma Categories

Karma classification organizes medicines according to their specific therapeutic actions, providing the most directly clinical approach to drug selection.

Deepana-Pachana — appetite stimulation and digestion. Shodhana — bio-purification used in Panchakarma. Shamana — palliative management without elimination. Rasayana — tissue rejuvenation and immunity. Vajikarana — reproductive vitality and sexual health. Medhya — cognitive enhancement and mental clarity. Stambhana — stopping diarrhea, bleeding, or excessive secretions.

This classification is particularly useful because it directly connects the medicine to the therapeutic strategy being employed. Practitioners often cross-reference Karma classification with Rasa, Virya, and Vipaka to arrive at the most precise and effective medicine for a given patient.

This aspect of major karma categories requires careful consideration in clinical practice. Ayurvedic practitioners draw upon classical knowledge combined with clinical experience to provide effective treatment. The approach is individualized based on the patient constitution, disease pathology, and associated factors. Understanding the underlying principles helps practitioners make informed therapeutic decisions.

Disease-Based Classification

Ayurveda also classifies medicines according to the diseases for which they are indicated. In this system, medicines are grouped under specific disease categories such as:

  • Jwara (fever) formulations
  • Prameha (diabetes/metabolic disorders) medicines
  • Shwasa-Kasa (respiratory disorders) remedies
  • Raktapitta (hemorrhagic disorders) treatments
  • Yakrit Roga (liver diseases) formulations
  • Kushtha (skin diseases) medicines

This disease-oriented classification is commonly found in the formulation sections of classical texts and enables practitioners to quickly access a range of therapeutic options for a particular diagnosis.

Comparison of Classification Systems

SystemBasis of ClassificationBest Used For
Dravya Varga (Charaka)Therapeutic action groupsQuick drug identification by action
Origin-basedPlant, animal, mineral sourceUnderstanding potency and safety
Rasa-Virya-VipakaPharmacodynamic propertiesPredicting dosha effects
Karma-basedSpecific therapeutic actionClinical prescription
Disease-basedIndicated disease conditionCondition-specific formulary reference

Conclusion

The multiple classification systems of Ayurvedic medicines collectively provide a remarkably comprehensive and multidimensional understanding of pharmacology. By examining a medicine from the perspectives of origin, taste, potency, post-digestive effect, therapeutic action, and disease indication, the practitioner gains a thorough understanding of its properties, appropriate uses, and potential interactions. This layered approach to classification reflects the sophisticated pharmacological thinking of ancient Ayurvedic scholars and continues to serve as the foundation for drug study and clinical prescription in modern Ayurvedic practice.

Clinical Applications

The clinical applications of this Ayurvedic concept extend across multiple disease conditions and patient populations. Practitioners must assess each patient individually, considering their unique constitution, disease pathology, and environmental factors. The treatment approach is modified based on these individual factors to achieve optimal outcomes.

Modern research continues to validate many traditional Ayurvedic approaches, providing scientific evidence for their efficacy. However, it is important to recognize that Ayurveda operates on different principles than modern medicine, focusing on restoring balance rather than targeting specific symptoms. This holistic approach often produces broader health benefits beyond the immediate therapeutic goal.

Patients should seek treatment from qualified Ayurvedic practitioners who can provide comprehensive care tailored to their individual needs. Self-medication is not recommended, particularly for chronic or serious conditions. The information presented here is educational and should supplement, not replace, professional medical advice.

The continued integration of Ayurvedic principles with modern healthcare offers promising avenues for addressing chronic diseases that are poorly managed by conventional approaches alone. This integrative model represents the future of healthcare, combining the best of both systems for the benefit of patients worldwide.